Stranger than fiction! ^__^
It was a tasty dinner. The corn bread stuffing's from a recipe from the classic "Joy of Cooking". I can't find a direct link to it, but may copy it down later if I get the time. It was different than the classic bread crumb dressing I was used to, but I'm always up for trying new recipes (especially when there are guests involved). Isn't that funny?! :-D
1 comment:
I've had lots of questions regarding the pie on Facebook. It was available at Farmboy and was extremely tasty (though Clay was right in pointing out that it had a strong rhubarb taste, rather than saskatoon berry taste) Still good!
http://www.farmboy.ca/pantry_archive/408/issue_408.html
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